Sunday, February 15, 2015

Strawberries and cream dessert

Here is a dessert that is easy and so refreshing! You can serve it if you have guests or for a romantic dinner with your other half! Since it was a last minute inspiration I didn't take many pictures but I will give you as detailed instructions as I can!

Ingredients:

4 Glasses of milk
4 soup spoons corn flour
2.5 soup spoons of sugar
Honey (I use bee honey made by my uncle)
4-5 strawberries (depends on the size)
12-15 Lady fingers (Or crushed biscuits)
1 more glass of milk


How to:

1. Get the platter you are serving the dessert. Dip each lady finger in the extra milk for a few seconds and place it in the platter next to each other. Using a teaspoon drizzle some honey on them. Put it aside.

2. In a saucepan add the milk and wait for it to heat. Before it comes to a boil add the sugar and the corn flour. It is very important to use a whisk to stir everything in so that the corn flour can dissolve properly. Now be patient. You need to stir for some time constantly!



Once it starts thickening you know you are on the right track. Keep stirring until it boils and bubbles form. Remove from fire and wait a few minutes.

3. Pour on top of the lady fingers and give it some time to cool down. Slice the strawberries add them and drizzle some more honey on top. Leave it in the fridge covered and serve!




Enjoy!

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